cooking spices



0

Centuries ago in the Mediterranean world, Fenugreek was discovered and used extensively both as spices and herbal medicines. Currently, India is a major producer of Fenugreek seeds as it has cultivated and harvested this powerful plant for its nutritional and medicinal benefits. Other Countries partaking in production and use of Fenugreek are Spain, Argentina and China. Fenugreek is currently sold commercially for use as spices, and for production of various types of herbal supplements.

Fenugreek is an exceptional plant that is used both as spice for cooking foods, and as well as medicinal plant for curing many different type of ailments. In India, even in many Mediterranean cultures fenugreek has served as spice in many diets, but more importantly; as an alternative to prescription medicines in relieving skin inflammation, asthma, fever, and arthritis. It is an ideal treatment for such ailment like wounds, or even as blood pressure medications due to its antiseptic properties which helps to increase the body’s level of tolerance for blood sugar.

Not only are fenugreek used a staple ingredients in cuisines found in many cultures, but it is also known to play even bigger part in human reproduction. Because it is very rich in diosgenin; a progesterone hormone compound that is equivalent to female hormone estrogen, it is wildly used in medicine to stimulate the production of breast milk in nursing mothers. Other known uses of fenugreek are for the treatment of hormonal related illnesses like easing hot flashes and reducing menstrual pain. Some also believe that it has medicinal properties to treat anemia, as well as being an herbal remedy for natural breast augmentation.

Another thing that might surprise you about this herb is that is has the power to promote metabolism, and that is in addition to all other medicinal powers that has been talked about. It lowers triglyceride and helps build muscle mass, and that is one of the reasons it is loved by athletes. When used as dietary supplements, it has been reported to lower cholesterol levels as well as reduce the buildup of fat in the arteries.

The known benefit s of fenugreek seeds is well documented; both as spice for cuisine and medicinal properties for all sorts of cures. Though all the reported benefits are true, we should not underestimate the power of overdose and not following recommended instructions for taking supplements or prescription drugs. Always speak with your doctor before taking any medicine; supplements included, and please do not use fenugreek in any form if you are pregnant as it may induce labor.

Looking to find the best deal on buy fenugreek seed, then visit www.naturemadesupplement.com to find the best advice on vitamins and herbal supplements for you.

Filed under Cooking Spices by on . Comment. #



0

The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not “spicy”) Curry. The ground/minced meat makes the koftas smooth and full of flavor while the curry (or sauce), takes that flavor to another level, making it delectably different from other meat dishes. It’s a perfect party dish for a large crowd or a smaller group. Simple, flavorful and a crowd pleaser… you can’t go wrong with this one!

Filed under Cooking Spices by on . Comment. #



9

www.WebCookingClasses.com When your family has been dealing in cooking spices for hundreds of years, you can create your own secret blend. Our Paris guide to fresh cooking continues today with exotic spices from L’ Epicerie Fine in Paris.

Filed under Cooking Spices by on . 9 Comments. #

Powered by Yahoo! Answers